Summer Menu Del Dia
Menú del Día/ Lunchtime Menu
Lunes-Sábado/ Monday-Saturday 12.30-15.30
11.50€ pp
(Media Botella de Vino o 1 Bebida/ Half Bottle Wine or 1 Standard Drink)
Pan con Alioli/ Bread with Alioli
Entrantes/ Starters:
Sopa del Día O Gazpacho Andaluz / Homemade Soup of the Day OR Gazpacho Andaluz
Pate de Higado de Pollo / Smooth Chicken Liver Pate
Ensalada de Marisco, Waldorf O Mixta / Waldorf, Green OR Seafood Salad
Calamares a la Romana O Boquerones Fritos / Deep Fried Squid Rings OR Whole Anchovies
Pasta con Salsa de Tomate con Queso / Pasta in Tomato Sauce Topped with Cheese
Entremeses / Serrano Ham and Manchego Cheese Platter
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Segundos/ Main Courses:
Plato del Día / Dish of the Day
¼ Pollo Asado / ¼ Roast Chicken, New Potatoes and Salad
Pollo al Chilli-dulce con Arroz / Sweet Chilli Chicken and Rice
Lomo a la Pimienta / Loin of Pork in Pepper Sauce
Filete de Merluza con Salsa de Vino Blanco y Perejil
Fillet of Hake with Parsley and White Wine Sauce
Atún a la Plancha con Salsa Verde
Grilled Tuna Steak with Garlic and Parsley Dressing
Pasta de Verduras al Horno con Queso Fundido(V)
Vegetable Pasta Bake Topped with Cheese(V)
Our Homecut Chips Served with any of the above 1,50 extra.
Emperador a la Plancha con Salsa Verde (3,00 extra)
Grilled Swordfish Steak Served with Garlic and Parsley Dressing
Chuletas de Cordero O Cabrito al Romero (3,00 extra)
Grilled Lamb OR Young Goat Chops (3,00 extra)